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国内外洋葱价格差主要源于分级损耗,而非原材料成本本身。
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Onion: export grade vs domestic grade cost gap

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發表於 2026-9-11 21:31:53 |Reserved| 顯示全部樓層 |閱讀模式
The gap between domestic and export onion is mostly grading loss, not raw material.

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 樓主| 發表於 2026-9-12 01:31:53 |Reserved| 顯示全部樓層
Exactly — 8-10% grading loss plus the packing cost. Buyers who accept a wider band close the gap quickly.
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