Can Garlic survive a 30-day transit without a reefer?

admin

Our route is roughly 30 days door to door. Is a dry container acceptable for Garlic?

admin

For Garlic the limiting factor is sprouting in older lots. A dry container can work only on short routes with dry cargo; at 30 days, use a controlled container and document pre-cooling. Loading warm cargo is the single most common cause of arrival claims.