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TiaoMu Agri Forum»Forum › TiaoMu Agri › Logistics & Customs › Reefer temperature setting for garlic: 0 or -1?

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用户询问大蒜冷藏温度设置，供应商给出0°C和-1°C两种建议，用户想知道哪个温度更合适。

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Reefer temperature setting for garlic: 0 or -1?

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發表於 2026-9-12 01:01:53 |Reserved| 顯示全部樓層 |閱讀模式

Suppliers quote 0°C and -1°C for garlic. Which is right?

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樓主| 發表於 2026-9-12 05:01:53 |Reserved| 顯示全部樓層

Both are used; the important part is consistency and pre-cooling. Freezing damage starts around -3°C, so -1°C gives more margin on a long voyage.

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